"almond curd sweetmeats [balushai we call it]"

India is famous for its sweetmeats, and balushai is a classic. This simple sweet can easily be made at home. Follow the video's instructions for a moreish taste of North India.

Ingredients for Balushai:

Maida (fine wheat flour)  4 cups          

Curd                                      1.5 cups

Ghee                                      1.5 cups

Sugar                                     6 cups

Baking soda                          1 tsp

Lime juice                             1 tsp

Rose essence

Ghee to fry